| 74760 |
|
-
|
Water |
| 10200 |
|
-
|
Sugars, total |
| 6940 |
|
-
|
Total lipid (fat) |
| 5300 |
|
-
|
Sucrose |
| 4586 |
|
-
|
FATTY ACIDS, SATURATED, TOTAL |
| 3760 |
|
-
|
Protein |
| 2368 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 2300 |
|
👍
|
Lactose |
| 1788 |
|
-
|
Fatty acids, total monounsaturated |
| 1456 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 1100 |
|
👎
|
Glucose (dextrose) |
| 900 |
|
👎
|
Fructose |
| 846 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 800 |
|
👍
|
Glutamic acid |
| 779 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 660 |
|
-
|
ASH, TOTAL |
| 500 |
|
👍
|
Galactose |
| 386 |
|
-
|
Leucine |
| 385 |
|
-
|
Lysine |
| 371 |
|
👍
|
Proline |
| 371 |
|
-
|
Serine |
| 308 |
|
-
|
Aspartic acid |
| 261 |
|
-
|
Isoleucine |
| 250 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
| 248 |
|
-
|
Threonine |
| 241 |
|
-
|
Valine |
| 241 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 232 |
|
-
|
Phenylalanine |
| 200 |
|
-
|
Maltose |
| 179 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
| 176 |
|
-
|
Tyrosine |
| 149 |
|
👍
|
Arginine |
| 135 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 127 |
|
-
|
Potassium, K |
| 120 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
| 110 |
|
-
|
Alanine |
| 109 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 108 |
|
-
|
Histidine |
| 103 |
|
👎
|
Calcium, Ca |
| 91 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
| 88 |
|
👎
|
Methionine |
| 87 |
|
-
|
Phosphorus, P |
| 83 |
|
👍
|
Glycine |
| 76 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
| 53 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 46 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 44 |
|
👎
|
Tryptophan |
| 37 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 34 |
|
-
|
Sodium, Na |
| 29 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
| 28 |
|
-
|
Cholesterol |
| 19 |
|
👍
|
Cystine |
| 9 |
|
👎
|
Magnesium, Mg |
| 0.43 |
|
👍
|
Zinc, Zn |
| 0.149 |
|
👍
|
Riboflavin |
| 0.08 |
|
👎
|
Iron, Fe |
| 0.01 |
|
-
|
Copper, Cu |
| 0.00439 |
|
👎
|
Selenium, Se |
| 0.003 |
|
-
|
Manganese, Mn |
| 0.002 |
|
👍
|
Folic acid |
| 0.000183 |
|
👎
|
Vitamin B-12 |
| 3.3E-05 |
|
👍
|
Vitamin D |