58090 |
|
-
|
Water |
18640 |
|
-
|
Total lipid (fat) |
12570 |
|
-
|
Protein |
9010 |
🏆 |
-
|
FATTY ACIDS, SATURATED, TOTAL |
7877 |
|
-
|
Fatty acids, total monounsaturated |
6561 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
4844 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
3300 |
|
-
|
ASH, TOTAL |
3166 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
1981 |
|
👍
|
Glutamic acid |
1470 |
|
-
|
Sugars, total |
1061 |
|
-
|
Lysine |
987 |
|
-
|
Sodium, Na |
954 |
|
-
|
Aspartic acid |
917 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
915 |
|
-
|
Leucine |
910 |
|
👍
|
Arginine |
749 |
|
👍
|
Glycine |
689 |
|
👍
|
Proline |
628 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
622 |
|
-
|
Isoleucine |
622 |
|
-
|
Phenylalanine |
614 |
|
-
|
Threonine |
601 |
|
👎
|
Methionine |
601 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
577 |
|
-
|
Valine |
510 |
|
👍
|
Lactose |
494 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
489 |
|
-
|
Histidine |
467 |
|
-
|
Serine |
464 |
|
-
|
Potassium, K |
450 |
|
👎
|
Glucose (dextrose) |
426 |
|
-
|
Tyrosine |
411 |
|
👍
|
Cystine |
358 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
301 |
|
-
|
Alanine |
280 |
|
-
|
Maltose |
233 |
🏆 |
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
210 |
|
-
|
Sucrose |
176 |
|
👎
|
Tryptophan |
148 |
🏆 |
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
144 |
|
-
|
Phosphorus, P |
138 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
133 |
🏆 |
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
98 |
🏆 |
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
85 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
75 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid) |
61 |
|
-
|
Cholesterol |
54 |
🏆 |
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-3 EICOSATRIENOIC (Omega-3) |
51 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 n-6, ARACHIDONIC (Omega-6) |
41 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
37 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3i, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
34 |
🏆 |
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-6, EICOSATRIENOIC (Omega-6) |
30 |
|
👎
|
Fructose |
24 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:5 n-3, DOCOSAPENTAENOIC (DPA) |
22 |
|
👎
|
Calcium, Ca |
12.3 |
|
👎
|
Magnesium, Mg |
1.76 |
|
👍
|
Zinc, Zn |
1.741 |
|
👎
|
Niacin |
1.37 |
|
👎
|
Iron, Fe |
0.136 |
|
👍
|
Riboflavin |
0.079 |
|
👍
|
Vitamin B-6 |
0.074 |
|
-
|
Copper, Cu |
0.061 |
|
👍
|
Thiamin |
0.034 |
|
-
|
Manganese, Mn |
0.01278 |
|
👎
|
Selenium, Se |
0.002664 |
|
👎
|
Vitamin B-12 |
0.000104 |
|
👍
|
Vitamin D |