54560 |
|
-
|
Water |
22390 |
|
-
|
Total lipid (fat) |
15420 |
|
-
|
Protein |
9339 |
🏆 |
-
|
FATTY ACIDS, SATURATED, TOTAL |
9199 |
|
-
|
Fatty acids, total monounsaturated |
8495 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
5523 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
3440 |
|
-
|
ASH, TOTAL |
2897 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
2854 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
2324 |
|
👍
|
Glutamic acid |
2168 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
1553 |
|
-
|
Lysine |
1450 |
|
-
|
Sugars, total |
1260 |
|
-
|
Aspartic acid |
1241 |
|
👍
|
Arginine |
1180 |
|
👎
|
Glucose (dextrose) |
1079 |
|
-
|
Sodium, Na |
1063 |
|
-
|
Leucine |
939 |
|
👍
|
Proline |
897 |
|
-
|
Valine |
890 |
|
-
|
Isoleucine |
852 |
|
-
|
Phenylalanine |
750 |
|
👍
|
Glycine |
732 |
|
-
|
Histidine |
700 |
|
-
|
Threonine |
596 |
|
-
|
Serine |
586 |
|
-
|
Tyrosine |
521 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
510 |
|
👍
|
Lactose |
507 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
405 |
|
-
|
Potassium, K |
380 |
|
-
|
Alanine |
321 |
|
👎
|
Methionine |
280 |
|
-
|
Maltose |
248 |
|
-
|
Phosphorus, P |
247 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
210 |
|
-
|
Sucrose |
201 |
|
👎
|
Tryptophan |
135 |
|
👍
|
Cystine |
121 |
🏆 |
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-3 EICOSATRIENOIC (Omega-3) |
109 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
99 |
🏆 |
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
99 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
90 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
87 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 n-6, ARACHIDONIC (Omega-6) |
79 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
71 |
|
-
|
Cholesterol |
63 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
61 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
55 |
|
👎
|
Calcium, Ca |
55 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
43 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
42 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:5 n-3, DOCOSAPENTAENOIC (DPA) |
33 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
30 |
|
👎
|
Fructose |
30 |
🏆 |
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-6, EICOSATRIENOIC (Omega-6) |
25 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
16.5 |
|
👎
|
Magnesium, Mg |
3.257 |
|
👎
|
Niacin |
3 |
|
-
|
TOTAL PLANT STEROL |
1.5 |
|
👍
|
Zinc, Zn |
1.07 |
|
👎
|
Iron, Fe |
0.258 |
|
👍
|
Thiamin |
0.154 |
|
👍
|
Riboflavin |
0.118 |
|
👍
|
Vitamin B-6 |
0.084 |
|
-
|
Copper, Cu |
0.077 |
|
-
|
Manganese, Mn |
0.02659 |
|
👎
|
Selenium, Se |
0.00173 |
|
👎
|
Vitamin B-12 |
0.000245 |
|
👍
|
Vitamin D |