Sweetener, granulated brown sugar
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 9140 | Water | ||
| 4030.0000000000005 | Sugars, total | ||
| 4030.0000000000005 | ASH, TOTAL | ||
| 2940 | Significant | Maltose | |
| 2060 | Protein | ||
| 1090 | Glucose (dextrose) | ||
| 879 | Calcium, Ca | ||
| 600 | Fiber, total dietary | ||
| 572 | Sodium, Na | ||
| 39 | Potassium, K | ||
| 8 | Phosphorus, P | ||
| 6 | Magnesium, Mg | ||
| 0.16 | Iron, Fe | ||
| 0.08 | Niacin | ||
| 0.08 | Pantothenic acid | ||
| 0.04 | Zinc, Zn | ||
| 0.022 | Manganese, Mn | ||
| 0.015 | Riboflavin | ||
| 0.015 | Thiamin | ||
| 0.015 | Vitamin B-6 | ||
| 0.007 | Copper, Cu |