Soup, tomato vegetable, dehydrated

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
19540 🏆 - ASH, TOTAL
11730 - Protein
6722 🏆 - Sodium, Na
5090 - Total lipid (fat)
3730 - Water
605 - Potassium, K
173 - Phosphorus, P
115 👎 Magnesium, Mg
46 👎 Calcium, Ca
35.3 👎 Vitamin C
4.625 👎 Niacin
3.71 👎 Iron, Fe
0.98 👍 Zinc, Zn
0.848 👍 Pantothenic acid
0.34 👍 Thiamin
0.266 👍 Riboflavin
0.19 - Copper, Cu

Sources, terms of use and Acknowledgements
© Copyright 2016-2022 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.