Roll, hamburger / hot dog, multigrain
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
38000 | Water | ||
9600 | Protein | ||
6250 | Sugars, total | ||
6000 | Total lipid (fat) | ||
1800 | ASH, TOTAL | ||
458 | Sodium, Na | ||
95 | Calcium, Ca | ||
4.468 | Niacin | ||
3.95 | Iron, Fe | ||
0.463 | Thiamin | ||
0.31 | Riboflavin | ||
0.111 | Folic acid | ||
0.092 | Vitamin B-6 | ||
0.086 | Folic acid | ||
0.07 | Vitamin E (alpha-tocopherol) | ||
0.025 | Folic acid |