Peanut, roasted
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 4.1 | - | 02 mers | |
| 3.7 | - | 03 mers | |
| 2.8 | - | 04-06 mers | |
| 0.16 | - | Secoisolariciresinol | |
| 0.0085 | - | Matairesinol | |
| 0.00537 | - | Resveratrol |