Juice, cocktail, cranberry, vitamin C added, frozen concentrate
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 48400 | Water | ||
| 42500 | Sugars, total | ||
| 100 | ASH, TOTAL | ||
| 50 | Protein | ||
| 49 | Potassium, K | ||
| 45.8 | Vitamin C | ||
| 11 | Calcium, Ca | ||
| 5 | Magnesium, Mg | ||
| 5 | Phosphorus, P | ||
| 4 | Sodium, Na | ||
| 0.487 | Pantothenic acid | ||
| 0.3 | Iron, Fe | ||
| 0.14 | Manganese, Mn | ||
| 0.07 | Zinc, Zn | ||
| 0.049 | Vitamin B-6 | ||
| 0.04 | Niacin | ||
| 0.032 | Riboflavin | ||
| 0.023 | Thiamin | ||
| 0.02 | Copper, Cu |