Game meat, bison, top sirloin, separable lean only, steak, cooked, broiled
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 65099.99999999999 | - | Water | |
| 28050 | - | Protein | |
| 5650 | - | Total lipid (fat) | |
| 1170 | - | ASH, TOTAL | |
| 387 | - | Potassium, K | |
| 253 | - | Phosphorus, P | |
| 86 | - | Cholesterol | |
| 53 | - | Sodium, Na | |
| 27 | 👎 | Magnesium, Mg | |
| 5.57 | 👎 | Niacin | |
| 5.11 | 👍 | Zinc, Zn | |
| 5 | 👎 | Calcium, Ca | |
| 3.47 | 👎 | Iron, Fe | |
| 0.557 | 👍 | Vitamin B-6 | |
| 0.447 | 👍 | Riboflavin | |
| 0.227 | 👍 | Thiamin | |
| 0.211 | - | Copper, Cu | |
| 0.013 | - | Manganese, Mn | |
| 0.00283 | 👎 | Vitamin B-12 |