Fish, salmon, native, king or chinook, liver
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
69800 | Water | ||
16600 | Protein | ||
8000 | Total lipid (fat) | ||
412 | Phosphorus, P | ||
28 | Calcium, Ca | ||
5 | Niacin | ||
2.6 | Iron, Fe | ||
0.7 | Riboflavin | ||
0.1 | Thiamin |