| 50400 |
|
-
|
Water |
| 18700 |
|
-
|
Starch |
| 11020 |
|
-
|
Protein |
| 10900 |
|
-
|
Total lipid (fat) |
| 3730 |
|
-
|
Sugars, total |
| 3490 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
| 2330 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 2300 |
|
-
|
ASH, TOTAL |
| 2200 |
|
-
|
Fiber, total dietary |
| 1520 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 1210 |
|
-
|
Maltose |
| 1100 |
|
👎
|
Fructose |
| 1100 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 1070 |
|
👎
|
Glucose (dextrose) |
| 589 |
|
-
|
Sodium, Na |
| 440 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 190 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
| 184 |
|
-
|
Potassium, K |
| 183 |
|
-
|
Phosphorus, P |
| 170 |
|
👍
|
Lactose |
| 150 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 130 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 120 |
|
👎
|
Calcium, Ca |
| 100 |
|
👍
|
Galactose |
| 100 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 90 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
| 80 |
|
-
|
Sucrose |
| 50 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 40 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
| 40 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
| 30 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
| 30 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
| 27 |
|
-
|
Cholesterol |
| 23.7 |
|
👍
|
Betaine |
| 23 |
|
👎
|
Magnesium, Mg |
| 21.7 |
|
👍
|
Choline, total |
| 20 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:4, OCTADECATETRAENOIC (Omega-3) |
| 20 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
| 20 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4, EICOSATETRAENOIC (Omega-6) |
| 10 |
|
-
|
Hydroxyproline |
| 10 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
| 10 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 3.1 |
|
👎
|
Niacin |
| 2 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
| 1.86 |
|
👎
|
Iron, Fe |
| 1.24 |
|
👍
|
Zinc, Zn |
| 1 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1undifferentiated, DOCOSENOIC (Erucic acid,Brassidic acid) |
| 0.93 |
|
-
|
Tocopherol, gamma |
| 0.86 |
|
👎
|
Vitamin E (alpha-tocopherol) |
| 0.45 |
|
👍
|
Pantothenic acid |
| 0.27 |
|
-
|
Manganese, Mn |
| 0.27 |
|
-
|
Tocopherol, delta |
| 0.26 |
|
👍
|
Riboflavin |
| 0.25 |
|
👍
|
Thiamin |
| 0.13 |
|
-
|
Copper, Cu |
| 0.1 |
|
👎
|
Vitamin C |
| 0.09 |
|
👍
|
Vitamin B-6 |
| 0.062 |
|
👍
|
Folic acid |
| 0.04 |
|
-
|
Tocopherol, beta |
| 0.036 |
|
👍
|
Folic acid |
| 0.023100000000000002 |
|
👎
|
Selenium, Se |
| 0.0062 |
|
-
|
Vitamin K (phylloquinone) |
| 0.00068 |
|
👎
|
Vitamin B-12 |