Dessert, frozen, juice with cream
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 1410 | - | Protein | |
| 1410 | - | Total lipid (fat) | |
| 705 | - | FATTY ACIDS, SATURATED, TOTAL | |
| 141 | 👎 | Calcium, Ca | |
| 42 | - | Sodium, Na | |
| 21.2 | 👎 | Vitamin C | |
| 7 | - | Cholesterol |