Chicken, broiler, light meat and skin, roasted

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
60510 Water
29020 Protein
10850 Total lipid (fat)
930 ASH, TOTAL
227 Potassium, K
200 Phosphorus, P
75 Sodium, Na
25 Magnesium, Mg
15 Calcium, Ca
11.134 Niacin
7.236000000000001 Vitamin D
1.23 Zinc, Zn
1.14 Iron, Fe
0.118 Riboflavin
0.06 Thiamin
0.053 Copper, Cu
0.018 Manganese, Mn
0.00027 Vitamin D

Sources, terms of use and Acknowledgements
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