Cheese, cottage, creamed (4.5% M.F.)

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
79790 Water
11120 Protein
4300 Total lipid (fat)
2670 Lactose
2670 Sugars, total
1410 ASH, TOTAL
364 Sodium, Na
159 Phosphorus, P
104 Potassium, K
83 Calcium, Ca
17 Cholesterol
8 Magnesium, Mg
0.557 Pantothenic acid
0.4 Zinc, Zn
0.163 Riboflavin
0.099 Niacin
0.08 Vitamin E (alpha-tocopherol)
0.07 Iron, Fe
0.046 Vitamin B-6
0.036 Retinol
0.029 Copper, Cu
0.027 Thiamin
0.012 Folic acid
0.009699999999999999 Selenium, Se
0.002 Manganese, Mn
0.00043 Vitamin B-12

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