22000 |
🏆 |
-
|
Fiber, total dietary |
15670 |
|
-
|
Sugars, total |
14200 |
|
-
|
TOTAL DISACCHARIDES |
13030 |
|
-
|
Sucrose |
9030 |
|
-
|
Protein |
4550 |
|
-
|
Total lipid (fat) |
3720 |
|
-
|
Water |
2590 |
|
-
|
ASH, TOTAL |
1962 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
1833 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
1813 |
|
👍
|
Fatty acids, total polyunsaturated |
1813 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
1720 |
|
👍
|
Glutamic acid |
1470 |
|
-
|
TOTAL MONOSACCARIDES |
1436 |
|
-
|
Fatty acids, total monounsaturated |
1436 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
1436 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
1170 |
|
-
|
Maltose |
980 |
|
👎
|
Glucose (dextrose) |
861 |
|
👍
|
Glycine |
741 |
|
-
|
Leucine |
698 |
|
-
|
FATTY ACIDS, SATURATED, TOTAL |
644 |
|
👍
|
Proline |
618 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
613 |
|
-
|
Aspartic acid |
557 |
|
👍
|
Arginine |
490 |
|
👎
|
Fructose |
488 |
|
-
|
Phenylalanine |
465 |
|
-
|
Serine |
439 |
|
-
|
Threonine |
412 |
|
-
|
Valine |
402 |
|
-
|
Alanine |
384 |
|
-
|
Potassium, K |
379 |
|
-
|
Isoleucine |
327 |
|
-
|
Lysine |
300 |
|
-
|
Phosphorus, P |
281 |
|
-
|
Tyrosine |
196 |
|
-
|
Histidine |
188 |
|
-
|
Sodium, Na |
182 |
|
👍
|
Cystine |
161 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
149 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
149 |
|
👎
|
FATTY ACIDS, POLYUNSATURATED, TOTAL OMEGA N-3 |
131 |
|
👎
|
Methionine |
124 |
|
👎
|
Magnesium, Mg |
102 |
|
👎
|
Tryptophan |
80 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
34 |
|
👎
|
Calcium, Ca |
20 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
19 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
16 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
16 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
12 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3i, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
10 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
9 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
9 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
8 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
5.252 |
|
👎
|
Niacin |
3.48 |
|
👎
|
Iron, Fe |
2.712 |
|
-
|
Manganese, Mn |
2.67 |
|
👍
|
Zinc, Zn |
0.39 |
|
-
|
Copper, Cu |
0.146 |
|
👍
|
Thiamin |
0.136 |
|
👍
|
Vitamin B-6 |
0.101 |
|
👍
|
Riboflavin |
0.0214 |
|
👎
|
Selenium, Se |
0.0086 |
|
👍
|
Folic acid |
0.0057 |
|
👍
|
Folic acid |
0.0029 |
|
👍
|
Folic acid |