Chives, fresh
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
80.92 | Polyphenols, total | ||
7.9 | Kaempferol | ||
6.75 | Isorhamnetin | ||
3.575 | Quercetin | ||
0.15 | Luteolin |