Lime
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 57066666.666666664 | Significant | Water | |
| 12066666.666666668 | Significant | Protein | |
| 119000 | Lysine | ||
| 25500 | Tryptophan | ||
| 17000 | Methionine | ||
| 2900 | Significant | Niacin | |
| 300 | Significant | Thiamin | |
| 200 | Riboflavin | ||
| 43 | Significant | Hesperetin | |
| 3.4 | Naringenin | ||
| 0.4 | Quercetin |