Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
Estimate Microbiome Impact| mg per 100 grams | Significant amount | Nutrient |
|---|---|---|
| 93800000 | Significant | Water |
| 22396200 | Significant | Protein |
| 97800 | Significant | Phytosterols |
| 6800 | Significant | Niacin |
| 1400 | Significant | ALPHA-TOCOPHEROL |
| 440.00000000000006 | Significant | Thiamin |
| 240 | Significant | Riboflavin |
| 4.4 | Lariciresinol | |
| 2.2 | Pinoresinol | |
| 0.09 | Secoisolariciresinol | |
| 1E-05 | Matairesinol |