Wheat flour, white, tortilla mix, enriched
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
10630 | - | Total lipid (fat) | |
10080 | - | Water | |
9660 | - | Protein | |
2490 | - | ASH, TOTAL | |
677 | - | Sodium, Na | |
210 | - | Phosphorus, P | |
205 | - | Calcium, Ca | |
100 | - | Potassium, K | |
21 | - | Magnesium, Mg | |
7.05 | - | Iron, Fe | |
5.82 | - | Niacin | |
0.735 | - | Thiamin | |
0.493 | - | Riboflavin | |
0.1 | - | Copper, Cu | |
0.04 | - | Vitamin B-6 |