Waxgourd, (chinese preserving melon), raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 9 | - | Lysine | |
| 3 | 👎 | Methionine | |
| 2 | 👍 | Tryptophan |