Bacon bits, meatless
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
32000 | - | Protein | |
28600 | - | Carbohydrate | |
25900 | - | Total lipid (fat) | |
13548 | 👍 | Fatty acids, total polyunsaturated | |
10200 | 🏆 | - | Fiber, total dietary |
8000 | - | Water | |
6225 | - | Fatty acids, total monounsaturated | |
4054.9999999999995 | - | Fatty acids, total saturated | |
1770 | - | Sodium, Na | |
217 | - | Phosphorus, P | |
145 | - | Potassium, K | |
134.8 | 👍 | Choline, total | |
101 | 👎 | Calcium, Ca | |
95 | 👎 | Magnesium, Mg | |
6.9 | 👎 | Vitamin E (alpha-tocopherol) | |
1.9 | 👎 | Vitamin C | |
1.87 | 👍 | Zinc, Zn | |
1.6 | 👎 | Niacin | |
0.72 | 👎 | Iron, Fe | |
0.6 | 👍 | Thiamin | |
0.539 | - | Copper, Cu | |
0.127 | 👍 | Folic acid | |
0.08 | 👍 | Vitamin B-6 | |
0.07 | 👍 | Riboflavin | |
0.0074 | 👎 | Selenium, Se | |
0.0012 | 👎 | Vitamin B-12 |