Squirrel, ground, meat (Alaska Native)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 75400 | - | Water | |
| 19300 | - | Protein | |
| 3800 | - | Total lipid (fat) | |
| 175 | - | Phosphorus, P | |
| 4.7 | 👎 | Iron, Fe | |
| 0.066 | 👎 | Vitamin A, IU |