Soup, split pea with ham, chunky, reduced fat, reduced sodium, ready-to-serve, single brand

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
81000 - Water
5200 - Protein
1400 - ASH, TOTAL
1100 - Total lipid (fat)
404 - Fatty acids, total monounsaturated
343 - Sodium, Na
300 - Fatty acids, total saturated
198 - Fatty acids, total polyunsaturated
6 - Cholesterol
4.2 - Vitamin C
1.2 - Carotene, beta
0.92 - Iron, Fe
0.7875 - Vitamin A, IU
0.75 - Carotene, alpha

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