| 90650 |
|
-
|
Water |
| 4350 |
|
-
|
Carbohydrate |
| 2580 |
|
-
|
Protein |
| 2430 |
|
-
|
Starch |
| 1210 |
|
-
|
Total lipid (fat) |
| 1200 |
|
-
|
ASH, TOTAL |
| 500 |
|
-
|
Fiber, total dietary |
| 420 |
|
-
|
Sugars, total |
| 400 |
|
-
|
Sucrose |
| 376 |
|
-
|
Sodium, Na |
| 311 |
|
-
|
Fatty acids, total polyunsaturated |
| 288 |
|
-
|
Fatty acids, total monounsaturated |
| 274 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 274 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
| 273 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 273 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 229 |
|
-
|
Fatty acids, total saturated |
| 162 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 55 |
|
-
|
Potassium, K |
| 40 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 39.9 |
|
-
|
Choline, total |
| 32 |
|
-
|
Phosphorus, P |
| 30 |
|
-
|
Glucose (dextrose) |
| 30 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 30 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 21 |
|
-
|
Cholesterol |
| 21 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
| 19 |
|
-
|
Calcium, Ca |
| 13 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 13 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
| 9 |
|
-
|
Magnesium, Mg |
| 8 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6) |
| 4 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 1 |
|
-
|
Betaine |
| 1 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
| 1 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 1 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 0.64 |
|
-
|
Iron, Fe |
| 0.507 |
|
-
|
Niacin |
| 0.39 |
|
-
|
Vitamin E (alpha-tocopherol) |
| 0.227 |
|
-
|
Pantothenic acid |
| 0.22 |
|
-
|
Zinc, Zn |
| 0.085 |
|
-
|
Manganese, Mn |
| 0.064 |
|
-
|
Vitamin B-6 |
| 0.031 |
|
-
|
Riboflavin |
| 0.026 |
|
-
|
Copper, Cu |
| 0.026 |
|
-
|
Thiamin |
| 0.022 |
|
-
|
Lutein + zeaxanthin |
| 0.009 |
|
-
|
Retinol |
| 0.008 |
|
-
|
Folic acid |
| 0.0034 |
|
-
|
Menaquinone-4 |
| 0.0011 |
|
-
|
Vitamin K (phylloquinone) |
| 0.001 |
|
-
|
Carotene, beta |
| 0.001 |
|
-
|
Cryptoxanthin, beta |
| 0.0004 |
|
-
|
Selenium, Se |
| 0.0001 |
|
-
|
Vitamin B-12 |
| 0.0001 |
|
-
|
Vitamin D |