Snacks, granola bar, chewy, reduced sugar, all flavors
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 69400 | 🏆 | - | Carbohydrate |
| 20800 | - | Sugars, total | |
| 12500 | - | Total lipid (fat) | |
| 11650 | - | Water | |
| 5550 | - | Protein | |
| 5303 | - | Fatty acids, total monounsaturated | |
| 5008 | - | Fatty acids, total saturated | |
| 3100 | - | Fiber, total dietary | |
| 1440 | - | Fatty acids, total polyunsaturated | |
| 417 | - | Calcium, Ca | |
| 312 | - | Sodium, Na | |
| 199 | - | Potassium, K | |
| 159 | - | Phosphorus, P | |
| 48 | - | Magnesium, Mg | |
| 15.5 | - | Choline, total | |
| 2.03 | - | Iron, Fe | |
| 1.52 | - | Vitamin E (alpha-tocopherol) | |
| 1.34 | - | Zinc, Zn | |
| 1.049 | - | Niacin | |
| 1 | - | Theobromine | |
| 0.19 | - | Thiamin | |
| 0.163 | - | Copper, Cu | |
| 0.116 | - | Riboflavin | |
| 0.1 | - | Vitamin C | |
| 0.089 | - | Vitamin B-6 | |
| 0.047 | - | Lutein + zeaxanthin | |
| 0.017 | - | Folic acid | |
| 0.0057 | - | Selenium, Se | |
| 0.0023 | - | Vitamin K (phylloquinone) | |
| 0.001 | - | Carotene, beta | |
| 8.999999999999999E-05 | - | Vitamin B-12 |