Babyfood, fruit, applesauce, strained

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
88600 - Water
10800 - Carbohydrate
9870 - Sugars, total
1700 - Fiber, total dietary
200 - Protein
200 - Total lipid (fat)
200 - ASH, TOTAL
71 - Potassium, K
56 - Fatty acids, total polyunsaturated
38.3 - Vitamin C
32 - Fatty acids, total saturated
8 - Fatty acids, total monounsaturated
7 - Phosphorus, P
4 - Calcium, Ca
3.4 - Choline, total
3 - Magnesium, Mg
0.6 - Vitamin E (alpha-tocopherol)
0.22 - Iron, Fe
0.11 - Pantothenic acid
0.061 - Niacin
0.038 - Copper, Cu
0.031 - Vitamin B-6
0.028 - Riboflavin
0.02 - Zinc, Zn
0.017 - Lutein + zeaxanthin
0.012 - Carotene, beta
0.012 - Thiamin
0.009 - Cryptoxanthin, beta
0.002 - Folic acid
0.001 - Fluoride, F
0.0005 - Vitamin K (phylloquinone)
0.0003 - Selenium, Se

Sources, terms of use and Acknowledgements
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