SILK Plain soy yogurt
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
9690 | - | Carbohydrate | |
5290 | - | Sugars, total | |
2640 | - | Protein | |
1760 | - | Total lipid (fat) | |
400 | - | Fiber, total dietary | |
220 | - | Fatty acids, total saturated | |
132 | 👍 | Calcium, Ca | |
35.510000000000005 | 👍 | Vitamin D | |
13.2 | 👍 | Vitamin C | |
13 | - | Sodium, Na | |
0.0013 | 👍 | Vitamin D |