Sausage, Polish, pork and beef, smoked
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
56580 | - | Water | |
26560 | - | Total lipid (fat) | |
12070 | - | Protein |