Sauce, barbecue, KC MASTERPIECE, original
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
58360 | - | Water | |
30950 | - | Sugars, total | |
15490 | 🏆 | 👎 | Glucose (dextrose) |
13440 | 👎 | Fructose | |
2200 | - | ASH, TOTAL | |
2020 | - | Sucrose | |
1400 | - | Fiber, total dietary | |
1000 | - | Protein | |
613 | - | Sodium, Na | |
520 | - | Total lipid (fat) | |
277 | - | Potassium, K | |
70 | - | Starch | |
40 | 👎 | Calcium, Ca | |
24 | - | Phosphorus, P | |
16 | 👎 | Magnesium, Mg | |
4.494 | 👎 | Lycopene | |
1.09 | 👎 | Iron, Fe | |
0.96 | 👎 | Vitamin E (alpha-tocopherol) | |
0.787 | 👎 | Niacin | |
0.22 | 👍 | Zinc, Zn | |
0.205 | 👍 | Pantothenic acid | |
0.2 | 👎 | Vitamin C | |
0.178 | - | Manganese, Mn | |
0.164 | - | Carotene, beta | |
0.12 | - | Tocopherol, gamma | |
0.099 | - | Lutein + zeaxanthin | |
0.093 | 👍 | Vitamin B-6 | |
0.08 | - | Tocopherol, beta | |
0.073 | 👍 | Riboflavin | |
0.072 | - | Copper, Cu | |
0.027 | 👍 | Thiamin | |
0.02 | - | Tocotrienol, alpha | |
0.005 | - | Cryptoxanthin, beta |