53120 |
|
-
|
Water |
23020 |
|
-
|
Carbohydrate |
18980 |
|
-
|
Starch |
11510 |
|
-
|
Protein |
10430 |
|
-
|
Total lipid (fat) |
3964 |
|
-
|
Fatty acids, total monounsaturated |
3661 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
3601 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
3166 |
|
-
|
Fatty acids, total saturated |
2600 |
|
-
|
Fiber, total dietary |
2205 |
|
👍
|
Fatty acids, total polyunsaturated |
1986 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
1985 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
1950 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
1910 |
|
-
|
ASH, TOTAL |
1450 |
|
-
|
Sugars, total |
919 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
426 |
|
-
|
Sodium, Na |
390 |
|
-
|
Maltose |
380 |
|
-
|
Sucrose |
340 |
|
👎
|
Glucose (dextrose) |
330 |
|
👎
|
Fructose |
255 |
|
-
|
Potassium, K |
198 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
194 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
162 |
|
-
|
Phosphorus, P |
134 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
90 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
87 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
69 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
60 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
49 |
|
👎
|
Calcium, Ca |
45 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
42 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6) |
38.4 |
|
👍
|
Choline, total |
38 |
|
👎
|
Magnesium, Mg |
31 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
29 |
|
-
|
Cholesterol |
29 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
20 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
19 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 t not further defined, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
17 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, CONJUGATED, 18:2 cla, LINOLEIC, OCTADECADIENOIC |
17 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
17 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
17 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 undifferentiated, EICOSATRIENOIC (Omega-6) |
12 |
|
👍
|
Fatty acids, total polyunsaturated |
10 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-6, EICOSATRIENOIC (Omega-6) |
9 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
9 |
|
👎
|
FATTY ACIDS, SATURATED, 4:0, BUTANOIC(butyrate) |
7 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-3 EICOSATRIENOIC (Omega-3) |
7 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
7 |
|
-
|
FATTY ACIDS, SATURATED, 6:0, HEXANOIC (Caproic acid) |
6.1 |
|
👍
|
Betaine |
6 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:5 n-3, DOCOSAPENTAENOIC (DPA) |
6 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
5 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
4 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid) |
4 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:5 n-3, EICOSAPENTAENOIC (EPA) |
4 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
3 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-6, g-LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
3 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:6 n-3, DOCOSAHEXAENOIC (DHA) |
2.373 |
|
👎
|
Niacin |
2 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1c, DOCOSENOIC (Erucic acid,Brassidic acid) |
2 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1undifferentiated, DOCOSENOIC (Erucic acid,Brassidic acid) |
1.62 |
|
👍
|
Zinc, Zn |
1.28 |
|
-
|
Tocopherol, gamma |
1.01 |
|
👎
|
Iron, Fe |
1 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 24:1c, TETRACOSENOIC (Nervonic acid) |
0.752 |
|
👎
|
Lycopene |
0.64 |
|
👍
|
Pantothenic acid |
0.35 |
|
👎
|
Vitamin E (alpha-tocopherol) |
0.26 |
|
-
|
Tocotrienol, gamma |
0.23 |
|
👍
|
Vitamin B-6 |
0.159 |
|
-
|
Manganese, Mn |
0.1 |
|
👎
|
Vitamin C |
0.087 |
|
👍
|
Riboflavin |
0.083 |
|
👍
|
Thiamin |
0.08 |
|
-
|
Tocopherol, delta |
0.08 |
|
-
|
Tocotrienol, alpha |
0.065 |
|
-
|
Copper, Cu |
0.035 |
|
-
|
Carotene, beta |
0.026 |
|
-
|
Lutein + zeaxanthin |
0.02 |
|
-
|
Tocopherol, beta |
0.0178 |
|
👎
|
Selenium, Se |
0.01 |
|
-
|
Tocotrienol, beta |
0.01 |
|
-
|
Tocotrienol, delta |
0.008 |
|
-
|
Retinol |
0.004 |
|
👍
|
Folic acid |
0.0029 |
|
👎
|
Menaquinone-4 |
0.0011 |
|
-
|
Vitamin K (phylloquinone) |
0.0007 |
|
👍
|
Vitamin D |
0.00028000000000000003 |
|
👎
|
Vitamin B-12 |