Pork, fresh, enhanced, loin, tenderloin, separable lean only, raw

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
76910 - Water
20390 - Protein
2090 - Total lipid (fat)
1560 - ASH, TOTAL
527 - Potassium, K
290 - Phosphorus, P
243 - Sodium, Na
48 - Cholesterol
23 - Magnesium, Mg
6.45 - Niacin
4 - Calcium, Ca
1.73 - Zinc, Zn
0.92 - Iron, Fe
0.757 - Thiamin
0.337 - Riboflavin
0.103 - Copper, Cu
0.0352 - Selenium, Se
0.011 - Manganese, Mn

Sources, terms of use and Acknowledgements
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