Popovers, dry mix, enriched
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 11700 | - | Water | |
| 10400 | - | Protein | |
| 4300 | - | Total lipid (fat) | |
| 2600 | - | ASH, TOTAL | |
| 906 | - | Sodium, Na | |
| 100 | - | Phosphorus, P | |
| 100 | - | Potassium, K | |
| 32 | - | Calcium, Ca | |
| 25 | - | Magnesium, Mg | |
| 3.378 | - | Niacin | |
| 2.97 | - | Iron, Fe | |
| 0.43 | - | Thiamin | |
| 0.147 | - | Riboflavin |