Nance, frozen, unsweetened
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
80640 | - | Water | |
8310 | - | Sugars, total | |
7500 | - | Fiber, total dietary | |
4730 | - | Fructose | |
3580 | - | Glucose (dextrose) | |
1160 | - | Total lipid (fat) | |
660 | - | Protein | |
570 | - | ASH, TOTAL | |
244 | - | Potassium, K | |
92.5 | - | Vitamin C | |
46 | - | Calcium, Ca | |
20 | - | Magnesium, Mg | |
10 | - | Phosphorus, P | |
3 | - | Sodium, Na | |
1.88 | - | Tocopherol, gamma | |
1.25 | - | Vitamin E (alpha-tocopherol) | |
0.569 | - | Lutein + zeaxanthin | |
0.38 | - | Iron, Fe | |
0.29 | - | Niacin | |
0.29 | - | Tocopherol, delta | |
0.248 | - | Manganese, Mn | |
0.18 | - | Pantothenic acid | |
0.09 | - | Zinc, Zn | |
0.05 | - | Tocopherol, beta | |
0.05 | - | Tocotrienol, gamma | |
0.041 | - | Copper, Cu | |
0.04 | - | Carotene, beta | |
0.03 | - | Tocotrienol, alpha | |
0.0222 | - | Vitamin A, IU | |
0.021 | - | Vitamin B-6 | |
0.018 | - | Riboflavin | |
0.015 | - | Thiamin | |
0.0119 | - | Vitamin K (phylloquinone) | |
0.008 | - | Folic acid | |
0.005 | - | Cryptoxanthin, beta | |
0.004 | - | Vitamin A, IU | |
0.003 | - | Carotene, alpha | |
0.0004 | - | Selenium, Se |