ARCHWAY Home Style Cookies, Old Fashioned Windmill Cookies
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 72230 | 🏆 | - | Carbohydrate |
| 32640 | - | Sugars, total | |
| 17550 | - | Total lipid (fat) | |
| 7820 | - | Fatty acids, total monounsaturated | |
| 5170 | - | Protein | |
| 4300 | 🏆 | - | Fatty acids, total trans |
| 3750 | - | Fatty acids, total saturated | |
| 3000 | - | Water | |
| 2050 | - | ASH, TOTAL | |
| 1800 | - | Fiber, total dietary | |
| 1670 | - | Fatty acids, total polyunsaturated | |
| 471 | - | Sodium, Na | |
| 113 | - | Potassium, K | |
| 36 | - | Calcium, Ca | |
| 3.06 | - | Iron, Fe | |
| 2.94 | - | Niacin | |
| 1 | - | Cholesterol | |
| 0.34 | - | Thiamin | |
| 0.25 | - | Riboflavin | |
| 0.082 | - | Folic acid | |
| 0.0006 | - | Vitamin A, IU |