Lemonade, frozen concentrate, white
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 49890 | 🏆 | - | Carbohydrate |
| 49060 | - | Water | |
| 44460 | - | Sugars, total | |
| 17990 | - | Fructose | |
| 16300 | 🏆 | - | Glucose (dextrose) |
| 9700 | - | Sucrose | |
| 700 | - | Total lipid (fat) | |
| 460 | - | Maltose | |
| 300 | - | Fiber, total dietary | |
| 220 | - | Protein | |
| 130 | - | ASH, TOTAL | |
| 72 | - | Potassium, K | |
| 59 | - | Fatty acids, total polyunsaturated | |
| 25 | - | Fatty acids, total saturated | |
| 13.1 | - | Vitamin C | |
| 8 | - | Fatty acids, total monounsaturated | |
| 7 | - | Calcium, Ca | |
| 7 | - | Magnesium, Mg | |
| 7 | - | Phosphorus, P | |
| 7 | - | Sodium, Na | |
| 2 | - | Choline, total | |
| 0.2 | - | Betaine | |
| 0.115 | - | Pantothenic acid | |
| 0.11 | - | Niacin | |
| 0.09 | - | Iron, Fe | |
| 0.09 | - | Vitamin E (alpha-tocopherol) | |
| 0.04 | - | Zinc, Zn | |
| 0.02 | - | Thiamin | |
| 0.02 | - | Vitamin B-6 | |
| 0.013 | - | Copper, Cu | |
| 0.013 | - | Manganese, Mn | |
| 0.01 | - | Tocotrienol, alpha | |
| 0.007 | - | Folic acid | |
| 0.004 | - | Lutein + zeaxanthin | |
| 0.0004 | - | Selenium, Se | |
| 0.0002 | - | Vitamin K (phylloquinone) |