Lamb, New Zealand, imported, tongue - swiss cut, raw

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
66500 - Water
18610 - Total lipid (fat)
14270 - Protein
5471 - FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid)
2741 - FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
2486 - FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
770 - ASH, TOTAL
632 - FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid)
349 - FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6)
316 🏆 - FATTY ACIDS, POLYUNSATURATED, CONJUGATED, 18:2 cla, LINOLEIC, OCTADECADIENOIC
313 - FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
300 🏆 - FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid)
278 - FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
229 - FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid)
207 - Potassium, K
142 - Phosphorus, P
88 - Cholesterol
77 - Sodium, Na
34 - FATTY ACIDS, POLYUNSATURATED, 22:5 n-3, DOCOSAPENTAENOIC (DPA)
30 - FATTY ACIDS, POLYUNSATURATED, 22:4 n-6, DOCOSATETRAENOIC (Omega-3)
26 - FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid)
24 - FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid)
23 - FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid)
23 - FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid)
21 - FATTY ACIDS, POLYUNSATURATED, 20:5 n-3, EICOSAPENTAENOIC (EPA)
15 👎 Magnesium, Mg
15 - FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid)
12 - FATTY ACIDS, POLYUNSATURATED, 22:6 n-3, DOCOSAHEXAENOIC (DHA)
9 - FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid)
9 - FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid)
6 👎 Calcium, Ca
3.35 👍 Vitamin D
3.078 👎 Niacin
1.55 👍 Zinc, Zn
1.25 👎 Iron, Fe
0.57 👎 Vitamin E (alpha-tocopherol)
0.44 👍 Pantothenic acid
0.293 👍 Riboflavin
0.152 - Copper, Cu
0.1 👍 Thiamin
0.097 👍 Vitamin B-6
0.018 - Manganese, Mn
0.0060999999999999995 👎 Vitamin B-12
0.0054 👎 Selenium, Se
0.005 - Retinol
0.0001 👍 Vitamin D

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