Ice creams, BREYERS, No Sugar Added, Chocolate Caramel
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 25170 | - | Carbohydrate | |
| 5810 | - | Sugars, total | |
| 5800 | - | Total lipid (fat) | |
| 3650 | - | Fatty acids, total saturated | |
| 3540 | - | Protein | |
| 1000 | - | Fiber, total dietary | |
| 121 | 👎 | Calcium, Ca | |
| 77 | - | Sodium, Na | |
| 16 | - | Cholesterol | |
| 0.7 | 👎 | Vitamin C | |
| 0.59 | 👎 | Iron, Fe | |
| 0.0798 | 👍 | Vitamin A, IU |