Frozen novelties, ice type, pop, with low calorie sweetener
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
94030 | - | Water | |
5920 | - | Carbohydrate | |
1520 | - | Sugars, total | |
700 | - | Sucrose | |
470 | - | Glucose (dextrose) | |
340 | - | Fructose | |
60 | - | ASH, TOTAL | |
11 | - | Potassium, K | |
10.4 | - | Vitamin C | |
10 | - | Sodium, Na | |
1 | - | Magnesium, Mg | |
0.67 | - | Iron, Fe | |
0.47 | - | Zinc, Zn | |
0.0889 | - | Fluoride, F |