Whelk, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 66000 | - | Water | |
| 2000 | - | ASH, TOTAL | |
| 347 | - | Potassium, K | |
| 206 | - | Sodium, Na | |
| 141 | - | Phosphorus, P | |
| 86 | 👎 | Magnesium, Mg | |
| 65 | - | Cholesterol | |
| 57 | 👎 | Calcium, Ca | |
| 4 | 👎 | Vitamin C | |
| 0.026 | - | Retinol | |
| 0.006 | 👍 | Folic acid |