Stuffed tomatoes
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 2000 | - | Carbohydrate | |
| 280 | - | Sodium, Na | |
| 199 | - | Potassium, K | |
| 62 | - | Phosphorus, P | |
| 42 | - | Cholesterol | |
| 7 | 👎 | Vitamin C | |
| 0.01 | - | Retinol | |
| 0.004 | - | Iodine (I) |