Soft-ripened round cheese with bloomy rind, around 5% fat, Camembert-type cheese, reduced fat
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
570 | 👍 | Calcium, Ca | |
440 | - | Phosphorus, P |