Soft-ripened cheese, washed rind (average)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
649 | - | Sodium, Na | |
535 | 👍 | Calcium, Ca | |
396 | - | Phosphorus, P | |
113 | - | Potassium, K | |
0.249 | - | Retinol |