Ratatouille cooked, prepacked
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 88000 | - | Water | |
| 369 | - | Sodium, Na | |
| 295 | - | Potassium, K | |
| 22 | - | Phosphorus, P | |
| 0.373 | - | Cryptoxanthin, beta | |
| 0.018 | 👍 | Folic acid | |
| 0.01 | - | Retinol | |
| 0.003 | - | Iodine (I) |