Processed cheese with fresh cream cheese and walnuts
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
665 | - | Sodium, Na | |
590 | - | Phosphorus, P | |
467 | - | Chloride (Cl) | |
260 | - | Calcium, Ca | |
160 | - | Potassium, K | |
31 | - | Magnesium, Mg | |
0.186 | - | Retinol |