Kidney, lamb, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
337 | 🏆 | - | Cholesterol |
277 | - | Potassium, K | |
246 | - | Phosphorus, P | |
209 | - | Sodium, Na | |
17 | - | Magnesium, Mg | |
13 | - | Calcium, Ca | |
11 | - | Vitamin C | |
0.095 | - | Retinol | |
0.028 | - | Folic acid | |
0.007 | - | Iodine (I) |