Garden peas, cooked
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
243 | - | Chloride (Cl) | |
135 | - | Potassium, K | |
96 | - | Phosphorus, P | |
0.414 | - | Cryptoxanthin, beta |