Cooked sausage, pure pork
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
29000 | 🏆 | - | Total lipid (fat) |
1280 | - | Chloride (Cl) | |
5 | 👎 | Vitamin C |