Cancoillotte (processed cheese), from cow's milk
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
692 | - | Sodium, Na | |
550 | - | Chloride (Cl) | |
425 | - | Phosphorus, P | |
101 | 👎 | Calcium, Ca | |
59 | - | Potassium, K | |
26 | - | Cholesterol | |
8 | 👎 | Magnesium, Mg | |
0.02 | - | Iodine (I) | |
0.012 | 👍 | Folic acid |