Biscuit shortbread, with fruits
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 31000000 | 🏆 | - | Sugars, total |
| 11000 | - | Fatty acids, total saturated | |
| 1000 | 👎 | Fructose | |
| 210 | - | Potassium, K | |
| 202 | - | Chloride (Cl) | |
| 196 | - | Sodium, Na | |
| 130 | - | Phosphorus, P | |
| 35 | 👎 | Calcium, Ca | |
| 32 | 👎 | Magnesium, Mg | |
| 1 | 👎 | Iron, Fe |