Cranberry juice cocktail, bottled
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
86170 | - | Water | |
13520 | - | Carbohydrate | |
11870 | - | Sugars, total | |
6790 | 🏆 | - | Glucose (dextrose) |
4970 | - | Fructose | |
200 | - | ASH, TOTAL | |
120 | - | Maltose | |
100 | - | Total lipid (fat) | |
59 | - | Fatty acids, total polyunsaturated | |
42.3 | - | Vitamin C | |
19 | - | Fatty acids, total monounsaturated | |
14 | - | Potassium, K | |
9 | - | Fatty acids, total saturated | |
3 | - | Calcium, Ca | |
2 | - | Sodium, Na | |
1.1 | - | Choline, total | |
1 | - | Magnesium, Mg | |
1 | - | Phosphorus, P | |
0.22 | - | Vitamin E (alpha-tocopherol) | |
0.1 | - | Betaine | |
0.1 | - | Iron, Fe | |
0.0673 | - | Fluoride, F | |
0.052 | - | Pantothenic acid | |
0.048 | - | Manganese, Mn | |
0.041 | - | Niacin | |
0.03 | - | Zinc, Zn | |
0.013 | - | Lutein + zeaxanthin | |
0.01 | - | Copper, Cu | |
0.005 | - | Carotene, beta | |
0.001 | - | Vitamin K (phylloquinone) | |
0.0002 | - | Selenium, Se |